I use plenty of grated japanese white radish.
Grated radish is really good for detoxifying our body.
It's cleanses the body ,so this is usually part of our meal and I usually serve this to my husband especially when he drank a lot or ate so much meat.
As for me, I usually eat grated radish after having dairy products.
here is recipe
organic wholewheat pasta
japanese UME plum (homemade is the best!
it should be not sweet one)
japanese ooba (aojiso) shred into small pieces
baked japanese mashrooms (simeji)
japanese sesami to taste (to sprinkle)
japanese sesami oil to taste
seaweed (cut into small pieces and sprinkle)
soy source to taste
place boiled pasta on plate and
put everything on it.
that's all . bon appétit !!